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What are you cooking?

  • snowman
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9 years 1 week ago - 9 years 1 week ago #253 by snowman
Replied by snowman on topic What are you cooking?
Today I'll start making the croissant dough for the Pain aux raisins I'll be
baking on Wednesday morning. They will have to look like this. Wish me luck.
I'll be posting some photos on Wednesday.

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"Straight and narrow is the path."
Last edit: 9 years 1 week ago by snowman.
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9 years 1 week ago #254 by NL
Replied by NL on topic What are you cooking?
Hmm, I remember eating those in my youth when we were on vacation in France :cookie:
Good luck Flo :cooking:
Trust is hard to gain but easy to lose.
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9 years 1 week ago #255 by Maki
Replied by Maki on topic What are you cooking?
Good Luck Flo ;)

Don't forget to soak the raisins in rum !:sozzled:


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9 years 1 week ago #256 by snowman
Replied by snowman on topic What are you cooking?
I try only with water this time. I don't have any real rum. Before
I used only rum essence.
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9 years 1 week ago #257 by Maki
Replied by Maki on topic What are you cooking?
If you have no rum ,you can do it with tea :nod:
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9 years 1 week ago #258 by Nikita
Replied by Nikita on topic What are you cooking?

My advice : Use lukewarm water for macerate the raisin, and what about adding two drops of orange blossom in it...? :mm1:
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