What are you cooking?

Replied by Maki on topic What are you cooking?

Today mussels and French fries

Traditional dish of northern France, particularly in Lille at the large market that takes place every year in early September,

Some numbers: The biggest flea market of Europe

10,000 exhibitors spread over 100 km ,

500 tonnes of mussels ,

30 tons of French fries ,

over 2 milion visitors.

High pile of empty shells restaurant entrances.

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Replied by Maki on topic What are you cooking?

Like this ?

Or

For drying and calcinating the residue from the mussel canning industry, this plant converts mussel shells into calcium carbonate of 96% purity, which can then be used in the chemical industry as fertilizer or in construction. It can also be used to make any organic residue inert.

link .http://www.sertonenginy.com/emsrp.html :surprised:

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Replied by Nikita on topic What are you cooking?

Damni wrote: Would be interesting to know what they're going to do with all those shells... I wonder if they recycle them in some useful (and cool) way..

Shells are sometimes used for soil amendment, also they can enter the composition of certain road covers, by example

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Replied by Maki on topic What are you cooking?

Well, as it rains today, i made a cake with coconut cream and caramelized pineapple, flambe with rum !

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